Curry Inn Special Dishes for

(£4 EXTRA FOR KING PRAWN/£1 EXTRA FOR LAMB)

£8.85

Gurkha Revenge

Chicken or lamb tikka cooked with special Nepalese spices madras (hot full of flavour)

£8.95

Naga

Chicken or lamb tikka marinated in chilli sauce, is a mouth watering dish served with fresh coriander (hot dish)

£8.25

Rashuni Chicken Chilli

Chicken tikka cooked in fresh garlic pickle, herbs and garnished with coriander (fairly hot)

£8.95

Chef’s Special Roast

Spring chicken marinated with spices, char grilled and then slowly cooked in rich massala, truly authentic & highly recommended

£8.95

Shatkora

Chicken or lamb tikka , cooked with slices of hatkora (calamansi), an absolute classic bangladeshi dish cooked in medium sauce, aromatic sour flavour (fairly hot)

£8.95

Sagwala Murgi

Chicken tikka with spinach medium hot dish with cheddar cheese on top

£8.95

Curry Inn Special

Cooked with tandoori chicken mince meat and herbs (medium strength)

£8.95

Garlic Chicken Chilli

Fresh garlic and green chilli (hot)

£8.95

Korahi

Chicken or lamb Tikka cooked with fresh herbs with onions (medium hot)

£8.95

Jalfrezi

Chicken or lamb tikka,fairly hot with green chilli

£8.95

Morrissa

Chicken or lamb tikka cooked with chilli pickle, sweet and sour sauce)

£8.95

Haydrabadi

Chicken or lamb tikka, cooked with fresh cream and mango sauce

£8.95

Goan

Chicken or lamb tikka ,cooked with fresh ginger and garlic

£8.95

Reejala

Chicken or lamb tikka, a fairly hot dish, cooked with almond, coconut fresh green chilli, ginger, garlic, herbs and yoghurt

£8.95

Gosth

Diced leg of lamb braised until golden brown in fresh garlic, ginger and unground garam masala

£8.95

Murghi Massala

Mince lamb and tandoor chicken prepared in our massala sauce with coconut, fresh cream and almond (mild)

£8.95

Badami

Chicken or lamb tikka, specially prepared peanut butter sauce with mild spices,cream coconut and almond

£8.95

Butter Chicken

Tandoori chicken off the bone cooked in a butter sauce with almonds, coconut and fresh cream (mild)

£8.95

Passanda

Chicken or lamb tikka, marinated in special sauce of yoghurt, coconut, almond, fresh cream & red wine (mild)

£8.95

Nawabi Chicken

Cooked in almond and coconut milk with green chilli

£8.95

Phallak

Chicken or lamb tikka with spinach cooked with coconut, almond, sugar and fresh cream

£9.50

Macher Jhol

Traditional bengali fish curry cooked with chef’s special spices

£9.95

Duck Jalfrezi

Fairly hot

£9.95

Duck Bhoona

Medium hot

Smaller portions for children are available, please ask. IF YOU HAVE ANY FOOD OR NUT ALLERGIES PLEASE TELL A MEMBER OF STAFF.

Tel: 01444 415141 / 415142

SPECIAL OFFER

(SUN-THURS)
10% DISCOUNT
ON COLLECTION ORDERS
MINIMUM ORDER £10

Opening Hours

DINNER:

MONDAY - THURSDAY
5.30PM - 11PM
(Tuesday all day closed)
FRIDAY - SATURDAY
5.30PM - 11.30PM
SUNDAY 5.00PM - 10.00PM

LUNCH:

OPEN EVERY DAY WITHOUT TUESDAY & WEDNESDAY

Home Delivery

MINMUM ORDER: £15 HAYWARDS HEATH / LINDFIELD MINIMUM ORDER: £20 - CUCKFIELD £1 DELIVERY CHARGE APPLIES

DELIVERY 6PM-9PM SUN - THURS / 6PM - 10PM FRI - SAT